MCO 30 Day 82
Dora messaged me and asked “Hi Saw Leng, got too much of this from a farmer friend, very fresh, want some?” I said Yes and shared some with my sister too.
I watched YouTube and tried cooking this long beans omelette. I like the taste especially with the ginger and green onions that add flavour to the omelette.
I used Tefal 28cm frypan to cook this omelette. Hence, the perfect round shape of omelette.
Ingredients:
- Minced ginger
- Long bean
- Green onions
- Salt, sugar, white pepper and light soya sauce
- Eggs – 2
- Water – 2 tbsp
- Heat up frypan with oil
- Fry minced ginger
- Stir fry long bean to cook and remove earthy smell
4. Add green onions
5. Add tsp of salt, white pepper and light soya sauce
6. Stir fry until almost cook for few minutes
7. In a bowl, crack 2 eggs and add salt, sugar, white pepper and 3 tbsp of water to give smoother effect to egg
8. Pour cooked long bean to egg mixture to have a more evenly spread flavour from green beans.
9. Fry the egg and beans mixture in a heat up frypan
